Greg Kennealey
Greg Kennealey has been named CEO of KSL Resorts (KSLR). A former principal and head of hospitality at KSL Capital Partners (KSLCP), Kennealey has served as CEO of Mission Hill Hospitality since its inception in 2021 and will continue on in that capacity. Prior to his 10-year tenure at KSL Capital Partners, Kennealey worked at Strategic Hotels & Resorts, where he oversaw an international portfolio of hotels.
Chef Yalcin Arslan
Chef Yalcin Arslan has been promoted to Executive Chef at The Ritz-Carlton, St. Louis. He’ll oversee all culinary aspects of the property. Arslan has more than 18 years of experience including as Chef de Partie of the Enigma restaurant at the Palazzo Versace Dubai Hotel. For the past eight years, Arslan focused his career within Marriott International, holding culinary leadership roles at The Ritz-Carlton, Almaty in Kazakhstan.