Checking Inn

 

The Westin Nashville completed a $13.5 million renovation refreshing the property’s 456-guest rooms and suites and its key public spaces.

The Music City Center-adjacent hotel’s renovation was “delivered on time and under budget,” according to owner Castlerock. The Westin Nashville’s meeting spaces, including the Boardroom and Radnor, were upgraded with new flooring, wall coverings, and upgraded technology and seating, Castlerock said.

“The renovation of The Westin Nashville reflects a deliberate repositioning of the asset to better align with the evolving expectations of today’s traveler and the strength of the Nashville market,” said Seamus Ross, CEO of Castlerock. “Coupled with a thoughtfully structured capital strategy, including our mezzanine financing with AllianceBernstein, this investment positions the property for sustained rate growth and long-term value creation.”

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DOLCE exterior view

G6 Hospitality launched a new extended stay brand, Studio 6 Plus, to meet growing demand in the sector, the company announced on April 29.

The new brand from G6 was designed to serve skilled tradespeople, traveling nurses, technicians and workers supporting construction, automotive manufacturing, semiconductor plants and energy projects, the company said.

“Studio 6 is a name travelers know and trust, but we recognized an opportunity to evolve that legacy for today’s extended-stay guest,” said Sonal Sinha, CEO, G6 Hospitality. “Studio 6 Plus keeps everything guests love about the brand—affordability, reliability, and comfort—while adding the security, space, and home-like features that matter most to people living with us for weeks or months at a time.”

 

Michelin-starred Chef Akira Back has partnered with Hard Rock to open a new rooftop restaurant at the Reverb by Hard Rock Pensacola in Florida.

The Reverb and Back’s restaurant are set to open in 2029, according to Hard Rock. The restaurant will feature a menu comprised of Back’s signature dishes, including “the international favorite” AB Tuna Pizza, the 48-hour short ribs, and the Nazo 9 mystery box “featuring nine dishes chef-selected dishes, revealed tableside for an element of surprise and delight,” hard Rock said.

“Pensacola has an incredible energy and authenticity that immediately inspired me. Bringing this concept to the rooftop at Reverb is about more than food—it’s about creating an experience that people feel,” said Back. “The combination of the waterfront, the stadium, and the vibrancy of Maritime Park gives us a canvas to do something truly special—something that blends flavor, music, and atmosphere into one unforgettable destination.”

Hilton debuted the Signia by Hilton Diplomat Beach Resort in Hollywood, Florida, on May 1.

The 1,000-room hotel was initially built in 1958 and was acquired by Trinity Investments in 2023. The Signia underwent an $80 million transformation that included updates to its public spaces and dining venues.

“The Diplomat has long been one of South Florida’s most iconic properties, and this transformation marks an important next chapter—not just for the hotel, but for Hilton’s continued growth in the region,” said Chris Nassetta, President and CEO, Hilton. “As we expand Signia by Hilton in key gateway and resort destinations, this property is a great example of how we’re building on strong foundations to meet what today’s travelers are looking for—thoughtful design, standout dining, and unforgettable experiences.”

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